Ingredients for marinating:
1 tablespoon saffron tea
1 red pepper
1/2 teaspoon black pepper
4-5 tablespoons oil
Ingredients for chicken inside:
50 gr butter
Inside the chicken there are: lemon cut into small pieces, garlic, thyme, coarse Himalayan salt, 50 gr butter.
Under chicken skin: thyme and salt leave for a few hours.
Bake in the oven covered with aluminum foil at 200 degrees for 30 minutes, then remove the aluminum foil and leave it for another 20 minutes to bake completely and get a beautiful color.
Roasting chicken depends on its weight.
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Filed Under: Chicken Cooking, All Recipes